Mangroves, admittedly, are not only important but crucial for the coastal areas. Since estuarine areas are highly populated areas, the slightest ecological imbalance will take a heavy toll. They play a vital role in stabilizing these areas. No engineering and technological solutions can be sought for stabilizing these areas. Even if we negate all benefits of mangroves as forests, their value as "protector of shore-line" is enough to convince us for conserving them.

Mangroves are buffers between the land and the sea. Coastlines throughout the world are facing serious problems of coastal erosion and threat of rising sea levels due to global warming have increased the threats by several folds. To control such assault of the sea on land the nature has provided what is called as Mangroves, a tropical littoral ecosystem which is more dynamic than the sea itself.

Mangroves not only help in preventing soil erosion but also act as a catalyst in reclaiming land from seas. This is a very unique phenomenon, since there is a general tendency of water to engulf land.

Mangrove forests and estuaries are the breeding and nursery grounds for a number of marine organisms including the commercially important shrimp, crab and fish species. Hence, loss of mangroves not only affects us indirectly but there are direct economic repercussions through loss of fishing industry.

Mangrove trees are also used for house building, furniture, transmission as well as telephone poles and certain household items. When these activities are managed appropriately it is possible to derive timber products from mangrove forests without significant environmental degradation, and while maintaining their value as a nursery and a source of food for commercial capture fisheries.

In many coastal areas including Gulf of Kutch, mangroves are a substitute for fodder. Thus mangroves reduce pressures from the scarce pasturelands.

Tannin is extracted from the bark of some mangrove species like Rhizophora mucronata, Bruguiera gymnorrhiza and Ceriops tagal. Indian mangrove trees have 35% tannin in their bark, which is higher compared to other countries. Extracts from mangrove bark are used by Indian fishermen to dye their fishing net and enhance its durability.

Mangrove trees have been the source of firewood in India since ancient time. Because of the high specific gravity of rhizophoraceous wood, the species of Rhizophora, Kandelia, Ceriops and Bruguiera are preferred for firewood. Heritiera agallocha is used for boat building, while Avicennia spp. and Rhizophora spp. are used for brick-burning. Bruguiera spp. are used to make poles. Honey collection from the mangrove forest is a promising business in India. It has been estimated that Sundarbans mangrove alone produce 111 tons of honey annually. Honey collected from Cynometra ramiflora and Aegialitis rotundifolia has a good market value and is in demand.

Avicennia spp., Phoenix paludosa and Sonneratia caseolaris are used for human consumption and as cattle feed. Nypa fruticans is tapped for an alcoholic drink. Leaves of Nypa palm are used for thatching of roofs, Suaeda and Acrostichum leaves are used as green vegetable.

Above all, Mangroves are now looked after by scientists as saviors in the today's scenario of global warming. We all know that most of the coastal areas throughout the world are going to be affected by sea level rise due to global warming. The effects of which are already visible. Therefore, when most of the coastal areas will be flooded, mangroves can possibly provide a gene bank for cultivating salt tolerant species of crops which could be our future resource.